For All the Tea in China

For All the Tea in China

How England Stole the World's Favorite Drink and Changed History

Book - 2010
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Publisher: New York : Viking Penguin, 2010.
ISBN: 9780670021529
Branch Call Number: 382.413720941 Ros
Characteristics: x, 261 pages


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Apr 07, 2016

A fascinating account how Britain stole tea from china. The botanist at the, Robert Fortune, was daring and resourceful in his ventures into China when Europeans were not welcome. I was very interested in how he managed to send plants and seeds to India.

hcallahan Jul 12, 2012

I'm biased because I love this type of history/biography and because I am a botanist. Still, I think others would like this, too, especially if they are interested in international trade or a quick overview of some of China's modern history. The authors efforts support the notion that natural history exploration and exploitation underpinned the world's economy in the 18th and 19th centuries, just like technological innovation today.

Feb 25, 2012

Wow! This was a thrilling historical account of how England stole tea from China and changed the history of the world. It's all true, but it reads like a novel. A fast paced adventure story.This book would make a fantastic movie adaptation. I would definitely read this book again. Excellent!

Oct 25, 2011

This is a popular history about how tea was taken from China to benefit Great Britain, in what would now be called one of the largest thefts of intellectual property ever. The story of Robert Fortune, a scholarly and intrepid botanist, and how he ventures into closed parts of 19th-century China to find and smuggle tea plants is a surprisingly riveting read.

Feb 13, 2011

Suggested possible book for Book Group.

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