I Want to Be-- A Chef

I Want to Be-- A Chef

Book - 1999
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Describes some of the careers in the culinary arts, including master chef, executive chef, pastry chef, prep chef, and more, and discusses the training, vocabulary, competitions, and possibilities in this field.
Publisher: San Diego : Harcourt Brace, c1999.
Edition: First edition
ISBN: 9780152018641
Branch Call Number: J 641.50023 Gra 3701 5
Characteristics: 47 pages : illustrations (chiefly color) ; 27 cm.
Additional Contributors: Maze, Stephanie
Alternative Title: I want to be a chef


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