Love Good Food
Easy-to-cook Stylish Recipes Inspired By Modern FlavorsBook - 2012
From glamorous young chef Sophie Michell comes this beautifully photographed collection of modern, innovative, and utterly delicious recipes. These are irresistible dishes that excite with gourmet flair, but don't require hours in the kitchen--they're all doable, whether you're an experienced cook or a relative newbie. Plus, these meals are visually gorgeous, healthy, and with an array of international flavors that pop and entice. From Miso-Glazed Pork Belly to Micro-Herb & Parmesan Ravioli, Sophie shows you how to wow your friends, your family, and yourself!
Publisher: London : Duncan Baird, 2012.
Branch Call Number: 641.5 Mic
Characteristics: 208 p. : col. ill.