Herbs & Edible Flowers
Gardening for the KitchenBook - 2000
Lois Hole collaborates with culinary experts to produce a comprehensive work on the best ways to grow and use dozens of herbs and edible flowers. Easy-to-use tips, unique recipes and information about the best ways to grow an edible flower and herb garden are included. The over 100 recipes include choices for meat lovers and vegetarians, dessert aficionados and appetizer connoisseurs.
Publisher: St. Alberta, Alta. : Hole's, 2000.
Branch Call Number: 635.7 Hol
Characteristics: vi, 248 pages : color illustrations